By Brooke Smith | Team GWG Ambassador
Author Archives: Norissa
By Brooke Smith | Team GWG Ambassador
By Karen Vallauri | GWG Team Ambassador Ingredients 2 Pounds – Ground Venison 1/2 – 1 – Onion 1pkg (8oz)-Cream Cheese 1 Can – Cream of Chicken Soup 1/4 cup – Milk 1/4 cup – BBQ Sauce Optional: ○ Biscuits (pillsbury dough container) or ○ Pasta and creamer (measure to preferred texture) to make stroganoff-like […]
[vc_row][vc_column][vc_column_text] Gluten Free Zucchini Banana Bread By Norissa Harman[/vc_column_text][vc_single_image image=”38749″ img_size=”large” alignment=”center”][vc_column_text] Bread Ingredients 1 teaspoon vanilla 2 cups of gluten free flour of your choice 1/2 cup chopped nuts ( I use walnuts ) 1 teaspoon baking soda 1/2 cup of Zucchini 1 scoop of Arbonne Marble cake Protein 3/4 cup of sugar 1/2 […]
[vc_row][vc_column][vc_single_image image=”18748″ img_size=”large” alignment=”center”][vc_column_text] Decorating for Fall By Whitney_Outdoors I love using natural elements in the home for décor. Last year I had the idea to create a fall arrangement in a vase. It’s easy and inexpensive to make and I think it adds subtle fall décor to your home. I like to make this […]